Just cooking dinner, made a blackberry and apple pie and whilst peeling the Brambley apples remember as a child being amazed that Mum could peel the whole apple without breaking the peel/skin. I am now 66 and I can do it, wish I could tell her. Remembered Dad saying to use cold water on a sponge to clean the flour, pastry from the work surface as it is easier, so did that. Also remember him chopping up the fresh mint very fine and adding hot water to brew, then sugar and vinegar (I suppose). Then as washing up remembered Gran saying after you have washed up, turn over the washing up bowl and wash the bottom. Don't have a bowl, only two stainless steel sinks, but think of that every time I wash up. Well hopefully dinner ready now, happy memories.