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Courgette Bread
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Topic: Courgette Bread (Read 7964 times)
Svea
Hectare
Posts: 1,618
...getting the hang of things...
Re: Courgette Bread
«
Reply #40 on:
July 24, 2006, 20:24:16 »
many thanks, doris. i had missed tim's repost a few days ago = my bad.
have now saved it to the desktop :)
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Gardening in SE17 since 2005 ;)
caroline7758
Hectare
Posts: 7,267
Berwick-upon-Tweed
Re: Courgette Bread
«
Reply #41 on:
July 24, 2006, 21:57:36 »
I know this is lazy, but has anyone tried this, or a similar recipe, in a breadmaker?
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Vez1
Half Acre
Posts: 228
Re: Courgette Bread
«
Reply #42 on:
July 24, 2006, 22:45:52 »
Should I use strong flour for this or just normal plain flour. Doing muy grocery shop at tesco online so thoughtt I would ask while I remmeber,
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Jill
Hectare
Posts: 860
S E London
Re: Courgette Bread
«
Reply #43 on:
July 24, 2006, 22:55:58 »
I used strong for mine and it was deelish, Vez.
Caroline 7758 sorry don't have a breadmaker yet. (It's on my Christmas wish list).
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Vez1
Half Acre
Posts: 228
Re: Courgette Bread
«
Reply #44 on:
July 24, 2006, 23:02:19 »
Thanks Jill I will add that to my shopping list. I have an overload of courgettes. My first couple of plants did not seem to be doing well, so silly me sowed more. Now they are all producing lots of fruit.
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Svea
Hectare
Posts: 1,618
...getting the hang of things...
Re: Courgette Bread
«
Reply #45 on:
July 24, 2006, 23:27:32 »
the nreadmaker is a great idea. i will have a go at that. probably the slow setting to give plenty of time for the dough to rise - the courgete makes it a little on the heavy side as far as rising goes - if i remember right from last year :)
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Gardening in SE17 since 2005 ;)
MikeB
Hectare
Posts: 936
Harleston, Norfolk
Re: Courgette Bread
«
Reply #46 on:
July 29, 2006, 10:57:18 »
How did the breadmaker version turn out Svea?
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Svea
Hectare
Posts: 1,618
...getting the hang of things...
Re: Courgette Bread
«
Reply #47 on:
July 29, 2006, 12:37:42 »
not yet done, sorry. will do next week or so.
i asked for the recipe in preparation, you see.
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Gardening in SE17 since 2005 ;)
MikeB
Hectare
Posts: 936
Harleston, Norfolk
Re: Courgette Bread
«
Reply #48 on:
July 29, 2006, 15:58:22 »
Had a go in the breadmixer this afternoon...............this is where I say how delicious it was...........when it fully cools down I'll use it as a door stop for the garage.
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Svea
Hectare
Posts: 1,618
...getting the hang of things...
Re: Courgette Bread
«
Reply #49 on:
July 29, 2006, 16:33:19 »
what setting did you use? i can see how it would need a lot of time to rise.
maybe the dough setting is the most helpful on the breadmaker - at least that gets automated then?
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Gardening in SE17 since 2005 ;)
MikeB
Hectare
Posts: 936
Harleston, Norfolk
Re: Courgette Bread
«
Reply #50 on:
July 29, 2006, 16:41:47 »
Quote from: Svea on July 29, 2006, 16:33:19
what setting did you use?
Brick :D :D
The wholewheat setting, first off it spilled over the side covering the heating element, so we had to live with the smell of burning bread whilst the rest of it cooked. The loaf then collasped, the final texture was a sort of doughy blob. Used Tims recipe, but only 1 packet of yeast and 130ml water, needs less water and more skill. ???
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cookie
Half Acre
Posts: 236
I love Allotments4All
Re: Courgette Bread
«
Reply #51 on:
July 29, 2006, 17:26:38 »
Made some courgette bread this morning, it looks yummy! I'm taking it to a party tonight to try out on the neighbours!!!!!! I also made some walnut bread, tried some for lunch with some cheese and homemade pickle, lush :) :) :)
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