Elephant Stew

[Fork]

Ingredients

1 Elephant
10 Warthog
100 kilogram tomatoes
half ton potatoes
2 bags onions
100 kilogram salt
1 wheelbarrow onions (heaped)
10 liter vinegar
20 liter chutney
4 Guineafowl

Method

Hunt the elephant, warthog and guineafowl. Hang guineafowl to ripen. Cut elephant into edible chunks, (will take about a month). Boil the warthog with other ingredients (except guineafowl) till nice and juicy. Now boil elephant chunks over high flames till tender. (will take about 4 weeks) and add everything together. Boil for another 5 to 7 days.

Produces about 3,500 helpings.

Note: If the above isn't enough, add the guineafowl as well.

;D

[Fork]

[Bryan]

What size of stewing pot is recommended, as i have a stock pot but am sure this is not big enough.

[nitiram]

Fork, your recipe has more ingredients in it than mine...see http://www.allotments4all.co.uk/joomla/component/option,com_smf/Itemid,91/topic,28636.0

[Fork]

Sorry nitiram,if I had seen your recipe I would have altered mine accordingly  ;) ;D

[nitiram]

Oh don't say that!!!   was just so pleased to see that there is anotherr ecipe out there...lol. ;D ;D Mine was for soup, yours is for stew. Wonder how many more recipes there are using elephants???  lol lol  ;D ;D ;D