Soft fruit harvests - How has yours been?

Started by ruffmeister, June 19, 2007, 20:48:49

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Garjan

Hi Tuinman
Are your tomatoes in a greenhouse? If they are outside there is definitely a climate change going on. At your place (north of the Netherlands, at the coast) it is normally a few degrees colder than where I am (centre, sheltered by the Utrecht Hills).
My tomatoes are outside and not nearly that far. The flowers have just fallen off, but there is not a swelling in sight. And yours are getting their suntan already. They look well taken care of.

Hi emmy1978
Thanks for the icecream recipe. Fresh fruits and icecream combined, a winning combination!
In return a recipe for a strawberry and basil sorbet. It is rather unusual, but the basil and strawberries make a great combination. Very elegant.

3 spoons sugar
6 basil leaves
750 gr strawberries
7 spoons balsamico vinegar

Dissolve the sugar in 100 ml boiling water.
Cut 2 basil leaves in strips.
Clean the strawberries and mash them.
Spoon the sugar sirup, the vinegar and the strips of basil in the strawberry puree.
Put the mixture in a container and freeze for 4 hours. Spoon through every hour.



Garjan


tuinman

They are in the greenhouse, they don't fruit so good outside here.

Garjan

So it's not me! Thank you for this little ego boost.

jennym

Hey tuinman, those gooseberries do look good, they obviously survived and more. Envious of the toms, mine are only just starting to flower  :)

ruffmeister

just making a gooseberry pie right now hmmmmm
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