Elderflower Cordial whats gone wrong ?

Started by fitzsie, July 10, 2016, 09:51:52

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fitzsie

I've made my Cordial as per Mary Berry's recipe using citric acid. After a week I noticed  I have what I would describe as little clouds of film floating in the tops and middle of the bottles. Anyone any ideas what this is, cause and can this be remedied ?
Bring back Spotty Dog........

fitzsie

Bring back Spotty Dog........

BarriedaleNick

it may be just particulates clumping together...
Unless you filter it you will get pollen and other bits of detritus floating around and it does tend to clump together a bit.  Or it could be starting to ferment a bit and natural yeasts might be active but it would start to go a bit fizzy.  I would't worry about it too much.  I freeze mine in ice cube trays to make it last longer and one or two in a glass of water makes a decent drink.
Moved to Portugal - ain't going back!

Debs

Hi Fitzie,
I strain mine through a piece of muslin a couple of times which clears it nicely!

I've also reduced some of mine to concentrate the flavour  & use in cooking

Debs :icon_flower:

gazza1960

as Debs said I get a large piece of cooking muslin free from our local butcher and strain it 2 or 3 times till pure.....

Gazza

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